As third generation grain farmers from Leask, Saskatchewan, founders Barb and John Cote were destined to cultivate the land.
As third generation farmers from Saskatchewan, founders Barb Stefanyshyn-Cote and John Cote were destined to explore the capabilities of the land. After completing degrees in soil science and animal nutrition, they went on to explore every nook of agriculture, ranging from livestock to specialized grain production on over five continents.
Expanding and sharing their breadth of knowledge has always been important to Barb and John, hence why education, creativity, and responsible stewardship are the pillars that make up the foundation at Black Fox Farm & Distillery.
Black Fox Farm & Distillery combines traditional methods of farming with modern technology to utilize the land as efficiently as possible to produce the highest quality products today and tomorrow.